Beef and chicken Kabobs
Author: Unknown // Category: Beef, Chicken, Grilling, Recipes, Seasoning, SummerBeef Marinade
1/3 cup soy sauce1/2 cup olive oil
1/3 cup fresh lemon juice
1/4 cup Worcestershire sauce
1 1/2 tablespoons garlic powder
3 tablespoons dried basil
1 1/2 tablespoons dried parsley flakes
3 Cloves Garlic minced
Chicken Marinade
One bottle Italian dressing3 Cloves Garlic minced
3 Boneless skinless Chicken Breasts Cubed
1 lb Beef Cubed
Marinade separately for at 4 hours or overnight.
1 Green Pepper
1 Red Pepper
3 Green Onions
1 potato
2 carrot
1 jalapeno
1 zucchini squash
Cubed all vegetables 1 inch width
and rotate meat and veggies on Skewer.
Grill on medium heat until no long pink in center and up to temperature desired.
(note: Beef may not take as long to cook as chicken)
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